LAKE LOUISE, Alberta, October 13, 2026 – Post Hotel & Spa is pleased to introduce Chef’s Stübli, an intimate new dining concept led by Chef de Cuisine Rupert Garcia alongside Head Sommelier Kristie Boschman. At the centre of the experience is Chef Garcia’s six-course tasting menu, which will evolve with the seasons and reflect the ingredients, ideas and techniques inspiring the kitchen. Welcoming just 20 guests three nights a week, Chef’s Stübli gives Garcia and his team the freedom to create an experience that is personal, expressive and closely connected to the Rockies.

The name Stübli refers to a small, welcoming parlour, a place for dining, conversation and gathering. Chef’s Stübli pays homage to the former hotel’s Swiss founders and the Fondue Stübli they once operated at Post Hotel & Spa. Rooted in the hotel’s European heritage and its setting in the Canadian Rockies, this new experience carries forward the intimacy and convivial spirit of the original gathering place while expressing a distinctly contemporary culinary vision.

A dish from Chef’s Stübli’s six-course tasting menu, where Chef de Cuisine Rupert Garcia brings seasonal ingredients and modern techniques together in an intimate dining experience at Post Hotel & Spa.

“Chef’s Stübli gives us an opportunity to create something deeply personal for our guests,” says Garcia. “With such an intimate setting, it gives our culinary team the ability to be curious, respond to what is at its best in the season and share a closer connection with our guests. We want each menu to feel rooted in the Rockies while exploring global influences and modern techniques.”

The concept is designed as a close collaboration between the culinary and sommelier teams. Guests may enjoy the six-course tasting with an added wine pairing for $120 per person, or select the Sommelier Pairing at market price. The latter offers Boschman and the sommelier team the freedom to reach further into one of Canada’s largest and most distinguished wine cellars, home to more than 28,000 bottles, and select exceptional wines to complement the evening’s menu.

“The intimacy of Chef’s Stübli allows the relationship between food and wine to unfold in a very deliberate way,” says Boschman. “Every pairing is selected to enhance the character of the dish while giving guests an opportunity to discover wines with a compelling story, whether from a renowned producer or an unexpected corner of the cellar.”

Chef’s Stübli builds on the Post Hotel & Spa’s longstanding culinary legacy while offering guests a new way to experience it. The Dining Room at Post Hotel & Spa has been recognized as one of Canada’s Top 50 Hotel Restaurants and honoured by Distinguished Restaurants of North America (DiRōNA). At the heart of its dining program is the Post Hotel & Spa’s wine cellar, which has received Wine Spectator’s Grand Award for 24 consecutive years.
Chef’s Stübli is offered Thursday, Friday and Saturday evenings, with one seating per night limited to 20 guests. Doors open at 5:30 p.m. for a welcome cocktail, with dinner beginning at 6:15 p.m. The six-course menu is priced at $180 per person, plus applicable taxes and gratuities. An optional wine pairing is available for $120 per person, and a Sommelier Pairing is available at market price.
Reservations are now available for experiences commencing November 12, 2026 and ending March 31, 2027.

Vancouver, B.C. – October 7, 2026 – Coast Hotels Limited, a fully owned subsidiary of APA Hotel Canada, Inc. and one of North America’s fastest-growing hotel brands and among Canada’s largest, hosted the 24th Annual Coast Hotels Shuhachi Naito Golf Classic in July of this year. This tournament, supported by over 30 partner sponsors, a fully sold-out field of golfers, and a dinner attended by over 180 guests raised valuable funds for two charities this year: the ALS Society of BC and the Vancouver Holocaust Education Centre.

“Giving back to the communities where we live, work and operate is woven into the fabric of Coast Hotels and reflects our core values,” said Takamasa Machiura, President & CEO, Coast Hotels Limited. “Supporting the vital work of these organizations is truly a privilege, and we are incredibly grateful to our sponsors for joining us in championing these important causes and helping make this year’s tournament such a success.”

Hannah Marazzi, Executive Director of the Vancouver Holocaust Education Centre, said the contribution will help the centre continue developing and delivering Holocaust-based anti-racism and social justice education programs. “Partnerships like this are vital to preserving our history and carrying forward its lessons against hatred and intolerance.”

Coast Hotels also maintains a personal connection to the ALS Society of British Columbia: Shuhachi Naito, a former executive and long-time Coast Hotels Ambassador for whom the tournament is named, passed away of ALS in 2014.

“It was through Shu that we came to understand the critical impact of the ALS Society of British Columbia’s support for patients, families and medical research,” said Mark Hope, Executive Advisor and Golf Classic Organizer for Coast Hotels.

“We are incredibly grateful for the long-time support of Coast Hotels through their annual golf classic,” said Donald Miyazaki, Executive Director, ALS Society of British Columbia. “This contribution directly influences the quality of life of thousands who have been affected by ALS in BC and the Yukon. Support from community partners like Coast Hotels allows us to continue providing vital services, funding essential research, and working towards our mission where ALS is a treatable disease.”

This year’s Coast Hotels Shuhachi Naito Golf Classic raised more than $105,000 and has surpassed $1.47 million in charitable donations since its inception.

WHISTLER, BC (October 6, 2026) — Condé Nast Traveler today announced the results of its annual Readers' Choice Awards with Nita Lake Lodge Resort & Spa recognized as the #2 Resort in Canada.

Condé Nast Traveler received more than 798,867 survey responses from readers across the United States rating their travel experiences across the globe to offer a comprehensive look at the places they eagerly anticipate revisiting. The Readers’ Choice Awards, with its unparalleled legacy as the travel industry’s longest-running and most prestigious accolades from readers, remains the ultimate symbol and acknowledgement of excellence within the travel sector. The full list of winners can be found here.

"It’s an honour to be recognized as the #2 Resort in Canada by Condé Nast Traveler readers. It is incredibly rewarding to have our valued guests return time and time again, and to vote for us as their hotel of choice," said David Auer, General Manager. "This achievement is a testament to the dedication of our staff, and our visionary owner, whose passion and continual investment ensure Nita Lake Lodge offers a world-class experience to travelers. We are deeply grateful to our cherished guests, valued Club Nita and Season’s Pass Members, our entire team, and ownership group for making this recognition possible.”

Nestled along the serene shores of Nita Lake, Nita Lake Lodge Resort & Spa stands as Whistler's only luxury boutique lakeside resort. The property's all-suite accommodations offer elevated interiors and sweeping lakefront views, complemented by resort amenities and the heartfelt hospitality the lodge is known for. Offering a tranquil, refined alternative to the bustling main village, the lodge seamlessly blends sophisticated alpine elegance, world-class wellness, and an authentic connection to the natural beauty of Whistler, British Columbia.

For more information, or to book a stay at Nita Lake Lodge Resort & Spa visit https://www.nitalakelodge.com.

VICTORIA, BC (October 6, 2026) – Fairmont Empress has been named one of the top three hotels in Western Canada in Condé Nast Traveler’s 2026 Readers’ Choice Awards. This recognition places the iconic property amongst Canada’s most celebrated hotels.

Fairmont Empress continues to impress travelers worldwide with its storied history, renowned Tea at the Empress, elevated Fairmont Gold offering, and ongoing investment in the guest experience. Recent enhancements in the past year include the newly reimagined Q at the Empress and the reopening of The Bengal.

The City of Victoria has also been named the world’s best small city, a distinction that celebrates the destination and complements the hotel’s recognition. For the full list of winners, click here.

“We’re proud to be recognized among the top three hotels in Western Canada,” said General Manager Dan McGowan. “Fairmont Empress and the City of Victoria are inseparable parts of the guest experience. The city’s recognition as the world’s best small city speaks to the remarkable destination around us, and our team is proud to help bring that experience to life. When Victoria’s character and beauty converge with the hospitality of Fairmont Empress, something truly special happens.”

The Condé Nast Traveler Readers’ Choice Awards are among the travel industry’s longest-running reader-voted recognitions. Readers rate hotels on service, design, location, food and beverage, and overall experience. This year, more than 798,867 reader survey responses about global travel experiences informed the awards program.

This recognition adds to Fairmont Empress’s growing list of accolades. The hotel was named #1 City Hotel in Canada in Travel + Leisure’s World’s Best Awards for two consecutive years and recently received a MICHELIN Key for the third consecutive year.

A pivotal chapter in the hotel’s modern legacy began in 2014, when Nat Bosa purchased the property. Under his vision, the hotel underwent the $60-million-plus “Return of the Queen” renovation, completed in 2017, revitalizing the property while preserving its heritage and introducing contemporary design and amenities. Continuous improvements included the Fairmont Gold experience, with 88 guest rooms and suites, an exclusive lounge overlooking the harbour, and elevated amenities, as well as the Harbour View Terrace, introduced in 2024.

The hotel’s Humboldt Wing is currently under renovation to further enhance guest rooms and the overall guest experience. These ongoing improvements demonstrate Mr. Boas’s commitment to maintaining Fairmont Empress as a leading luxury hotel and a source of pride for the local community.

To learn more about Fairmont Empress or stay up to date on the latest developments, visit: https://www.fairmont-empress.com/